Mon Eau opens with a whirlwind of freshness, revealing the tenderness of tangy blackberry and the spiciness of anise and raspberry. The transparent iris is enveloped by a cloud of Sambac jasmine, unfurling in the floral and airy heart of the composition, smoothly transitioning into the base notes of a bouquet of violets, sandalwood, and white musk.
Top notes: raspberry, lime, mandarin, lemon, blackberry, anise leaves.
Heart notes: Roman chamomile, iris, Sambac jasmine, violet.
Base notes: sandalwood, musk.